Touring a Mediterranean Garden for Healthy Foods | Dr. William Li
D7irSEeFP80 • 2023-08-17
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Kind: captions Language: en hey there Dr will Lee I am in the Mediterranean in Tuscany in Italy and uh walking through a garden and I wanted to share with you when I'm actually finding I tried to do this earlier but uh and I did a little bit of it on Instagram but then my phone overheated so I had to stop but I'm going to do it again uh now and uh see if you guys want to join me on a little garden tour in Tuscany first of all I got to show you where I'm at and you can kind of see just how gorgeous it is out here this is what you call La Dolce Vita the beautiful sweet life and so not surprisingly the stuff that grows here is absolutely amazing let's take a look at um what's in the garden I want to show you what etchy grows here this is a fragila strawberry plant look at this sun ripened strawberry this is what people eat here what's in a strawberry allergic acid electric acid is a bioactive it's good for your circulations it's been shown to actually improve your circulation and we've done research uh in the lab to show that I can actually starve cancer by cutting off its blood supply um you know there's this myth that fruits have too much sugar and you should stay away from that bunk strawberries are sweet I love them but actually it's kind of calories that are good calories and the bioactives in them are actually net net good for your health let's go and look at some other things I want to show you here all right hang on a second let's go look at this all right check this out look at this eggplant just hanging there's like heavy on a plant so there's this myth out there that eggplants actually belong to the nightshade family and are toxic stay away from them bunk don't listen to that urban legend eggplants actually have lots of good antioxidant bioactives protects your DNA good for your health and actually absolutely delicious as well they eat them into lean so many different ways now let's go take a look at um couple of other things uh all right into the grocery store and you go to the produce section and you see um uh the the um different kinds of veggies uh check it out look at this you've seen this is actually um vegetable who can recognize what this is look at those beautiful uh pink purple stems you can actually use this in a salad but you can also saute them the ribs are too stiff just cut them out saute it with a little extra virgin olive oil a little garlic and absolutely delicious okay what else do we have here I wanted to show you guys all right um zucchini so zucchini are made they grow there's a flower that comes with the zucchini and guess what that flour is edible and in Italy they stuff the flour zucchini flowers here here's one right here here's the flower this one doesn't actually have a zucchini attached to it but you soak these in water the petals come off and you can stuff this with ricotta cheese um and uh all kinds of other goodies our culture would mix with a little anchovy absolutely delicious let me show you one that actually has the um zucchini attached to it there it is right here the zucchini and the flour okay so this is also growing here in Italy oh what's what's in the flour something called spinasterol it's antioxidant protects your DNA Health defense systems and also protects your um uh DNA and it helps for regeneration so another beautiful thing oh I saw something back here I wanted to show you guys I'm coming over here here you guys are seeing what I'm seeing look at this leaks very common in Mediterranean cooking these are actually members of the onion and garlic family allium uh absolutely delicious dialyl sulfide is what it has good for your metabolism and a great antioxidant as well not surprisingly the food here is a really really good uh delicious The Taste is uh exceptional I wanted to show you one more thing that I found well okay we can't not look at this tomatoes when you are in Italy this is Sun ripening tomatoes what's in a tomato Tomatoes actually contain lycopene lycopene is a natural bioactive it's been studied I've done the research as well that can actually improve your circulation cut off the blood supply to prostate cancer lowers the risk of prostate cancer and breast cancer and lycopene likes to dissolve in oil and fat which is why if you want to really get a lot into your bloodstream you cook a tomato in extra virgin olive oil all right then it gets you like if you can get in your bloodstream and New Order does it go in your bloodstream it likes to dissolve in fat body fat and what it does there is that you fights harmful body fat so it improves your metabolism as well um uh let's see what else can I show you there's so many little things in a garden here [Music] um where can we go next here let's see where should we go by the way this was radicchio this these uh this beautiful stemmed plant that I was showing you earlier oh I know let's go down and take a look at some herbs that's what I wanted to show you um oh before we go to the herbs I found this earlier I scattered this out for you guys look at these beautiful guys these little tiny spicy peppers okay they're pointing up these guys have capsaicin capsaicin actually lights up your tongue it's a natural chemical that binds to a receptor in your tongue kind of like a lock and a key the key is actually in the pepper and the receptor the lock is in your tongue when that key gets in that lock turns it on you get The Zing that actually text messages your brain to release a hormone okay nor epinephrine and no adrenaline and what that does is that goes down your neck and activates your brown fat and when your brown fat gets turned on by capsaicin in Chili Peppers what does it do it triggers a fat burning response called thermogenesis actually cools your body off at the same time because that brain signal the hormone actually causes your um blood vessels to dilate cause you to sweat so you actually lose heat which is why you can actually eat hot peppers in hot weather as a way of cooling off it's kind of a cool little side effect but the other thing it does is it turns on thermogenesis and your brown fat fires up and burns down harmful white fats especially the fat that's inside your gut called visceral fat so that's what's little in that little uh pepper and let's go check this out how about this you know these guys know what this is look at these tiny little wispy things this is fennel finocchio and uh there's a big bulb underneath there absolutely delicious use the Mediterranean cooking you can saute it you can stew it there's a lot of things you can do with fennel great recipes you can check them out online but it actually has uh chlorogenic acid and other bioactives that light up your body's Health defenses now just touching this okay and smelling it you get this nice little kind of anisey Licorice smell I love that um beautiful flavor uh okay one more thing here lemon thyme look at this lemon thyme now time has a natural bioactive called carvocrol all right you can see right here Carver crawl is a really great activator Health defense systems your blood vessels your stem cells it's antioxidant and it's anti-inflammatory this is actually a great it's got a lemony timey flavor and I'll show you something else that has Carver crawl I saw it just a little while ago let me see if I can spot it again for you uh-huh I found it right over here check this out you know what this is I'm gonna cheat oregano this is oregano in Italy fresh oregano so delicious um it's it's fragrant in a in a different way than dried oregano is also has Carver crawl now oregano has actually been studied it kills breast cancer stem cells in the lab all right and it's what a great way to actually light up your health and your dishes so here I am in this beautiful garden in the hillside of Tuscany and I just wanted to share with you some of my food finding Adventures looking at where the Mediterranean is right so I like to eat healthy I call it Mediterranean eating it's not a diet it's a style of eating where I go around looking at the stuff that's been used in traditional Mediterranean and Asian Cuisines and I identify what are the healthy aspects in them and I try to understand what does it do to my body when I eat those ingredients that's really food as medicine but I love my food in order to love my health I don't try to do anything else other than enjoy what I'm eating okay so more when I discover more and I will share it with you guys Dr Lee out
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