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Dumpling Daughter x Dr. William Li | Mapo Tofu Recipe
3EKm_BjhQV0 • 2023-05-23
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Kind: captions Language: en we're gonna cook one of my favorite dishes something I grew up eating called mapo tofu that's the Chinese way but tofu mapa is style of the sauce and the simmering that that that dish I mean just like Italian has Bolognese this is Szechuan malpa sauce so I like to kind of play with different tofus we grew up eating the silken tofu very creamy very soft one of the things here is chicken broth if it's vegan you can do a vegetable broth or mushroom broth so chicken broth by the way has carnosine and anacine that actually gives more energy and all the grandmas know that if you're sick and you need to get more energy when you're ill you just have chicken soup that's actually the research showing what's good about chicken broth chicken broth what's next which is fermented soybean chili okay so it's a little spicy and the key part from a healthy perspective is it's fermented bean beans are good for your metabolism they've got dietary fiber which is good for gut health gut health is important for lipid control for metabolism for lowering inflammation and then we have along with spicy chili peppercorn oil and chili oil so a lot of people may not have had Szechuan peppercorns but they it actually has a natural chemical called sensual that actually causes tingling and then this this is our house made chili oil from dumpling daughter this beautiful orange sauce contains capsaicin capsaicin is the chemical that causes the burn and then what's this baby here uh scallion all right garlic okay these are both members of the allium family they're they're kind of related um garlic and onions garlic has allicin which improves your metabolism by causing your brown fat to turn on and burn down harmful body fat and scallion or green onion would be another name for it actually contains something called quercetin which you can also find in a bulb big bulby onion and this quercetin also prevents more fat from forming your body and also causes you to burn energy burn excess fuel in your body as well helps your metabolism so what's in tofu tofu actually has um natural chemicals bioactive is called genistein and diazine and these actually activate your brown fat your Healthy fat that can start burning down your harmful fat so it's a metabolism activating we're going to add a little oil okay how much oil do you use about three tablespoons I like to use less when I'm cooking for my family okay all right and then we're gonna add some garlic this is finally minced garlic so it'll actually Brown pretty quickly this will flavor the oil and garlic contains allicin which is good for your metabolism helps you burn harmful body fat and then once that lightly toasts we're gonna add the sauce that we mixed and the tofu together and you're essentially just going to simmer this over medium Heat it just kind of move it so that the tofu will absorb all the flavors right yeah yeah and then we cover it for about six minutes and just let the tofu absorb the sauce the key thing about maputofu is that it's um simple dish it's got a little spiciness to it it's a way of getting fermented foods actually if you're not eating sauerkraut and kimchi and you know all those other fermented food yogurt you want to have an alternative you know people talk about the probiotic diet maputofu is one of the tastiest ways to actually get some fermented foods in you cook about one more minute you don't want to break the tofu but we want to push it push it so we're allowing the sauce to mix with the cornstarch it thickens it up a little bit and this is normally served with rice yeah over rice and then you have this wonderful sauce and the tofu you got the protein you got the Chili Peppers it's like this is like a comfort food yes all right let's give it a taste this is that soft creamy silken tofu tasty you need rice with it though for sure right otherwise it's it's almost overpowering it's so good well this is like the Sichuan food it's potent to add rice to it and it actually kind of all works together but the key thing for me with Maple tofu is that it's protein it is a great flavor and it's got healthy bioactives in it as well good for your health defenses and good for your metabolism
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